Comments on: Getting started with Czech cuisine: smažený sýr — Fried cheese

Comment on Getting started with Czech cuisine: smažený sýr — Fried cheese by: kaiser

Thu, 08 Feb 2007 19:15:41 +0000

عشنا وشفنا سفوبودين يطيّب ومغروم بالحكاية. بالرّسمي علاش ما تحلّش مطعم تونسي في برنو ولاّ تقول تولّي تتعبّا بالزيميقري zimigrés

سيّبني خ نطيّب … برّا ربّي معاك

Mon, 05 Feb 2007 07:28:26 +0000

اصدع lol
I hate onion, and I don’t like soup (cf. Mafalda), that’s why I prefer to taste different kinds of cheese.
Cheers

Mon, 05 Feb 2007 02:16:27 +0000

Ha ha
I tried Hermelin: yummy!
but so extremely heavy!

I prefer the onion soup ( and there is no animal implicated whatsoever

keep going with gastronomy, at least boredom has some tasty fruits.

(Ps: the code is 05DE3 this time:S

how bizarre, how bizarre…)

Sat, 03 Feb 2007 14:33:52 +0000

Food … Food! … Food!!!

Tell me the phone number to Pizza Zakki!